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Organic Rustic Salami (cold smoked, gluten free)
Made of pork, with added salt, pepper and bay-leaf; it has a very special, smoky flavor.
It's amazing how few ingredients you need to make something very special.
Nutrition information per 100 g:
Energy value 2035 kj / 491 kcal, fat 40.7 g of which saturates 16.6 g, carbohydrate 1.3 g of which sugars 1 g, protein 29.8 g, salt 3.9 g.
This product is Gluten Free, Organic, Cold Smoked, Cured
Approx. weight: 500g.
Storage conditions: between 0 and 15 degrees celcius.
We do highly recommend to keep salami in a cool, dry place - air ventilated area, best is to hang it in the air on the provided rope.
Make sure its out of the bag and not covered with anything. Salami could also be kept in the fridge, out of any bags, however it might get dry more quickly when kept in the fridge.
Use within: up to 2 months of purchase