Pork & Beef meatballs x 18
Country of origin: UK
Manufacturer: Broad Oak Farm
INGREDIENTS: Pork (42.5%), Beef (42.5%), Water, Breadcrumb Wheat Flour, Red Wine, Salt, Wheat Flour, Tomato Powder, Herbs (Oregano, Thyme, Sage), Yeast Extract, Garlic Powder.
Cooking Guidelines
Best cooked in the oven or fried. Not suitable for microwave cooking. This product is raw and must be fully cooked. These are guidelines only, as appliances may vary. Remove from packaging.
To Oven Cook: 200°C/Fan 180°C/Gas 6. Place on a baking tray in the centre of a preheated oven for 25 to 30 minutes. Turn occasionally.
Fry: Heat 1-2 tablespoons (15-30ml) of oil in a frying pan. Fry over a medium heat for 12-15 minutes. Turn occasionally.