Dried beef salami with brinza cheese. Highest quality.

Ingredients: Beef (90%), cheese brinza (6.3%) (pasteurized cow's milk, starter cultures, rennet, salt, hardener calcium chloride), salt, spices (containing mustard), dextrose, maltodextrin, natural flavours, hydrolyzed vegetable proteins, antioxidant sodium ascorbate, spices extracts, preservative sodium nitrate. Changes in temperature may lead to surface segregation of salt.

It takes 180g of meat to make 100g of product.

Storage conditions: 0 to + 20C

Weight: 160g